"I should say, I haven't tasted any other batchoy as good as Ted's Oldtimer Lapaz Batchoy. I will never let any trip to Iloilo City to pass without a visit to Ted's Oldtimer Lapaz Batchoy."
"What I like about Ted's Oldtimer La Paz Batchoy is its "just right" flavor."
"I found this batchoy of Ted's extremely palatable because of its harmonious flavors. It also got the right balance of flavors making it easy for me to consume it all in just a couple of minutes. The meat was also tender, and the soup was umami-rich!"
"It surely does contain a generous amount of pork chicharon/cracklings, pork innards, egg and liver. All I can say is: we really like batchoy at Ted’s!"
"It had pork, chicharon, liver, all combined with noodles and delicious broth. Try adding bread to your meal and finish the soup before you eat the contents because you can always ask for extra broth. It’s a must try dish if you are going to Iloilo."
"I immediately fell in love with Ted’s Batchoy. Every spoonful of soup was titillating my tastebuds. The fried garlic mixed with the soup was awesome."
"The Extra Super La Paz Batchoy came in piping hot. The puto and pandesal were perfect additions!"
User comments
"Perfect taste for La Paz Batchoy!!"
"Taste like home. Ted's Oldtimer Lapaz Batchoy is one of the best and authentic lapaz batchoy and definitely my favorite. A must try when you are in Iloilo City Philippines."