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Tatar burak

(كرﺑرﺗﺗ)

Tatar burak is a beloved dish in Damascene Isfar cuisine, featuring small pastry parcels filled with a flavorful spiced meat mixture. Seasoned with ginger and aromatic spices, the filling offers a rich and savory taste, complemented by a creamy yogurt sauce that adds both nutritional value and a soothing contrast.


A staple of family gatherings and Ramadan traditions, this dish evokes warmth and nostalgia. Its make-ahead and freezer-friendly nature makes it a convenient choice for effortless serving during the holy month.