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Chicken Dish
Yakitori
at Takechan
Chūō, Tokyo, Japan
Recommended by Favy Japan and 3 other food critics.
Recommendations
"6 Excellent Yet Cheap Yakitori Restaurants In Tokyo: Takechan - Takechan is a family-owned restaurant run by an 80-year old man called Takechan. This restaurant is a little hard to find, but you can spot the queue. Luckily, you won't have to wait too long."
"Fans of Japan’s grilled chicken queue up in front of Takechan to savor the original yakitori taste, sitting at a wooden counter that is built right around the grill. Watch the chefs work their magic!"
"When you walk into Takechan you'll feel like you've walked back into the early Showa era. It's a small, smoky yakitori restaurant. You'll be impressed by the old chefs busily cooking yakitori in front of you. Take-Chan is a very authentic yakitori experience."
"For a traditional Japanese dining experience, this yakitori joint is run by an old master and his family, resulting in an authentic setting and delicious food that’s clearly made with love."