Brad Lau

"The soy chicken was excellent."

Brad Lau

"The char siew was excellent."

Melissa Tse

"The taste of the char siu was pretty good for what Tai Hing is - a fast food roast restaurant. I hate char siu that are too lean, so this was just right."

Matthew Amster-Burton

"I quite enjoyed the crispy roast pork belly at the Tai Hing chain."

Sue Lynn Tiong

"It was pretty good – crisp, crackly skin and the pork was nicely seasoned."

Anna Tam

"The roast pork is worth trying for its crispy roast skin."

Sally Tng

"The roast pork was served with mustard sauce, they make a great combination. The skin is crispy and the meat is tender."