Speckpfannkuchen (lit. pancakes with bacon) is a type of savory pancake from Germany combined with cubes or strips of bacon. The bacon can either be on top of the pancake or used as a filling, but it’s always first fried before being incorporated into the dish.

Besides bacon, the pancake may be modified to include cheese or onions. It is eaten as an appetizer or a hearty breakfast complemented with pickled cucumbers or a green salad.