Gina Marie Cream Cheese, made by Sierra Nevada Cheese Company, stands out due to its simple and traditional recipe. It is crafted using only three ingredients: cultured milk, cream, and salt, avoiding the addition of common modern additives like gums, stabilizers, or preservatives found in many other cream cheeses.

This results in a product with a distinctly fresh and natural flavor, adhering to a legacy recipe that dates back three generations. The cream cheese is known for its smooth texture and is often praised for its versatility in both cooking and baking.