Monica Vannoni

"Whenever I visit home, the tradition is that we go to town and make a stop for lampredotto, because my husband is literally crazy about it. One of his favourites is the one from Sergio and Pier Paolo's kiosk."

Maddalena De Donato

"They offer the classic sandwich with lampredotto, but also some other delicious versions such as lampredotto stew, lampredotto with beans alla uccelletto, artichokes or potatoes."

Alfonso Isinelli

"Every day they offer a different lampredotto, last time, it was Saturday, a gorgeous, moist and very delicious one served with the potatoes."

Valeria Martalò

"Worth of mentioning are Sergio and Pier Paolo in via De'Macci, where, according to the connoisseurs the lampredotto is best enjoyed served with sauce and potatoes."

Leonardo Capanni

"One of the most famous lampredottai in Florence. A historic refreshment point for students, passers-by, workers from the area and even the tourists. A rich menu: Tuesday lampredotto inzimino, on Wednesday with baked beans, on Friday with the artichokes and on Saturday with potatoes. A must in the city center."

Ludovica Fagioli

"Good trippa alla fiorentina, but you have to try the lampredotto with sauce and potatoes."