Slavonian hen salad (Salata od kokošjeg mesa na slavonski način)

Salata od kokošjeg mesa na slavonski način is a traditional salad originating from Slavonija. This meat salad is served as an appetizer and it's usually made with a combination of hen meat, celery, carrots, potatoes, cauliflower, peas, parsley, mayonnaise, salt, and pepper.

The hen is cooked with celery, parsley, and carrots. Once tender, the meat, carrots, celery, and parsley are chopped into pieces and mixed with boiled peas, potatoes, and cauliflower. The salad is seasoned with salt and pepper, mixed with mayonnaise, and sprinkled with chopped parsley.