Lonely Planet

"Overdose on astonishingly tall vanilla slices."

Wilson Ng

"Tasmania’s specialty the Curry Scallop Pie is not to be missed. As Tasmania is popular in producing best and fresh scallops, the goodness can be felt in a simple curry scallop pie. Hence, the crispy pie has the amazing scallop fillings with hints of curry powder. This was my first time having a curry scallop pie and it won’t be my last."

Winny Wu

"To my surprise it wasn’t too sweet, perfect for two people to share."

Wilson Ng

"The Vanilla Slice was soft and sweet. Topped with icing sugar, ordering a second piece is definitely a must."

Cherry Yip

"The curry flavored Scallop Pie will not disappoint. One bite of the pie reveals a large scallop, which will make you happy. "

Chien Ching Hung

"It's delicious!"

Twin Discoveries

"The best scallop pies we can find in Tasmania are located in the historic, nineteenth century town of Ross. We made an extend detour to revisit the 100+ year old Ross Village Bakery, and trust me, it is worth the travel. The curried scallop and scallop mornay pies are just delicious! Tender, juicy scallops, flavourful sauce and flaky pastry – all the right elements of a complete pie."

Melissa Chang

"Ohh-la-la! I was in heaven. I love scallop to start with and the pastry was awesome. The creamy and fragrant creamed curry with perfectly cooked scallops in the pie. My heart just melted. mmm.."

Miss Amateur Chef's Blog

"By all means try their scallop pie, totally worth a detour!"

Caravanning Australia

"The bakery is well known for delicious scallop pies."