"Went here and I was surprised, I didn't know that the pork here would taste so good!"
"The way they prepare their work in here is really something special, the famous OnDo style. I had to visit this place twice in just two days. Except the usual one, they even have a chicken Saksang. Great."
"Don’t let the blood part scares you, though. It’s very well-cooked and blended with various herbs it actually tastes amazing!"
"Among all the Batak-style food in here, what is really special is their Saksang. At first, it might sound a bit scary to you (since the use of pig blood), but this dish really feels so good, and it's delicious. You have to taste it, if you're in Medan."
"For lovers of all things pork: BBQ-ed pork, pork ribs and the iconic saksang (minced pork stewed in blood, not as disgusting as you’d think and worth trying)."