"The appetizers end with black bread croutons with porcini mushrooms: a crunchy base and mushrooms that fully convince us for their flavor and aroma, so much so that I ask for a second serving."
on Crostini
"Excellent flavor, which combines pleasantly with the apple purée."
on Cotechino
"Thick and delicately flavourful, it earns our appreciation."
"Unmissable dish: Cinghiale in umido."
"The braised meat ravioli were excellent and plentiful. I recommend sticking to the ravioli, you won't regret it!"
on Ravioli
"The cotechino with apple puree is excellent, a truly winning combination."
on Cotechino