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Stew
Bigos
at Restauracja Przy Zamku
Warsaw, Poland
Recommended by Sean Yoong and 1 other food critic.
Recommendations
"Staking out prime position at the front of Warsaw's Old Town, Przy Zamku is a restaurant for carnivores, with highlights like the Polish bigos - a time-honoured hunter's stew of chopped kielbasa (smoked sausage), wild boar & roe deer meat, plus sauerkraut, served in a bread bowl."
"We especially recommend old polish stew Bigos served in bread."