"At this classy Florentine institution dating to 1885, try one of the panini tartufati and swish it down with a glass of prosecco."
on Panini
"Bite-sized panini tartufati (truffle pâté rolls) remain the thing to order, best accompanied by a glass of prosecco (sparkling wine)."
on Panini
"Make your way to the glass case atop the bar, where you’ll find small platters of what you’ve come here for: tiny soft rolls, gently spread with truffle butter."
on Panini
"Tucked away between the designer stores on chic Via Tornabuoni, it is famous for its truffles, and particularly the tiny, soft sandwiches filled with truffle cream ('panino al tartufo'), the exact recipe of which is a closely guarded secret. The drinks menu is limited to wine, prosecco, and tomato juice, but what better pairing for those moreish panini al tartufo?"
on Panini
"The bun isn't massive, but slathered with crema di tartufo, each bite explodes with deep, truffle-y aromatics and pairs astonishingly well with the shop's salty umami bomb of fresh homemade tomato juice."
on Panini
"Truffle panini with various fillings are simply delicious!"
on Panini
"The recipe for the delicious, tiny truffle-cream sandwiches at atmospheric old Procacci is a guarded secret but, oh boy, are they good, especially when accompanied by a glass of prosecco."
on Panini
"You'll love the panini with truffle and with salmon."
on Panini
"Stop for wine and a truffle paste panino at Procacci, a gem of a six-table place from 1885 that also sells wines, olive oils etc."
on Panini
"They make these really perfect, tiny sandwiches and three or four of them are just the right size to curb any hunger pangs. I've only ordered the tartufato panino because it's so good and pairs perfectly with a glass (or two) of Prosecco."
on Panini