Paysan Breton is a brand with over 50 years of tradition, founded in 1969 by a group of farmers in Brittany, France. Their goal was to improve dairy production and ensure better conditions for their farms through collective effort. As part of the Laïta cooperative, Paysan Breton takes pride in producing high-quality dairy products using milk from family farms located in Brittany and Pays de la Loire.
Their product range includes traditional butters, Madame Loïk cheese spreads, fermented milk, cheeses, grated cheeses, and Breton pancakes. One of their most renowned products is their traditional butter, recognized for its unique taste and distinctive ridged packaging.
Available in salted and unsalted varieties, as well as with Guérande sea salt crystals, it delivers the authentic taste of Brittany. Paysan Breton is committed to supporting the local economy and the well-being of its 4,800 member farmers, ensuring the long-term sustainability of their farms through the promotion of high-quality dairy products.
All products are made without artificial preservatives or colors, reflecting the brand’s dedication to natural ingredients and traditional production methods. Over the decades, Paysan Breton has become synonymous with the authentic flavors of Brittany, bringing the best of French dairy tradition to tables worldwide.
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