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Snack
Keropok lekor
at Pak Soh Corner
Kuantan, Malaysia
Recommended by Mynn Lee and 4 other food critics.
David P.
Recommendations
"Sliced and individually kneaded with flour before frying; giving it an extremely crispy outer layer, while remaining soft and fluffy inside. Perfect tea time snacks."
"Famous since the old days, this Keropok Lekor is different than the ones you find at the other stalls. They use more fish and less flower, and you can really taste it."
"We settled for a plate of keropok lekor which turned out to be a real treat. The keropok lekor experience at Pak Soh was like having a Krispy Kreme doughnut made of fish and flour."
"Overall, my husband and I think that Pak Soh is simply the best. This is truly delicious! Do not skip it if you-re traveling to Kuantan."
"His Keropok is nice, and really delicious."