Lonely Planet

"This quaint perch is Valdostan food heaven: dig into one-plate wonders like veal stew spooned over polenta."

Saliinvetta

"A superb coffee cheese cake was a worthy conclusion to an excellent lunch."

Saliinvetta

"We tasted an excellent carbonada with polenta; portion not too abundant, right balance between meat and polenta and strong flavor."

Impronte Nel Mondo

"We recommend Osteria dell'Oca - a fondue is waiting for you."

Fearless Female Travels

"At lunch, choose a restaurant Osteria d’Oca offering fonduta, Italy’s version of fondue. Here, it’s made with Fontina cheese, a regional specialty."

L'isola Di Elisa

"Try carbonada with polenta."

L'isola Di Elisa

"Delicious."

L'isola Di Elisa

"Among the Aosta Valley specialties to try there is certainly the fondue."