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Beef Dish
Brasato al Barolo
at Osteria dell'Arco
Alba, Italy
Recommended by Tom Hyland and 2 other food critics.
David P.
Recommendations
"For secondi (main courses), the Brasato di vitello al barolo (Braised veal in a Barolo sauce) and Petto d'Anatra scottato con erba di frate (Seared duck breast with herbs) are outstanding."
"The following dishes were also excellent: Brasato di vitello al barolo (braised veal in Barolo wine)."
"Excellent brasato al barolo."