María Alexandra

"I must admit that this Nigiri was my favorite of everything I tried in Osaka. The combination of ingredients and the spicy toke made me fall in love with it."

Reena Shukla

"The Buta was a portion of two pieces of reflectively glossy glazed pork cheek on sushi rice with pisco and shoyu. The pisco was subtle here and it was seriously heavenly. Rich, sweet, earthy all in one delicious bite!"