Lonely Planet

"Take the road southwest out of Nairobi, past Kiserian on the road to Lake Magadi to Corner Baridi where this fine, simple little place serves up roasted meat and roast chicken."

Tim McDonnell

"Nyama choma is rich, with a hint of game. Each piece is started directly on the grill and transferred into aluminum foil once browned to finish cooking. Each bite begins with a slight crisp, followed by just enough chewiness to require a bit of conscientious effort."

Traveling Kenya

"Yummy, delicious and exquisite are all words that can be used to describe the nyama choma served."

Melissa Chemam

"You would think it might taste a bit exotic... It turns out it is simply a delicious piece of grilled meat, even more enjoyable since it's shared."

Debbie Nugent

"Driving home from an afternoon of delicious nyama choma washed down with Tusker baridi at Olepolos Country Club in Kenya’s Rift Valley."

Elsie Mtembezi

"If you are a die-hard nyama choma fan then this is a must visit, the goat meat served there is on another level in terms of flavour, and I don’t say this lightly being the foodie that I am!"