"The sushi was exemplary, including interesting selections, one of which our server identified as "gen saba" and called "the toro of mackerel." It tasted luscious enough, and felt buttery enough on the tongue, to live up to that billing."
"Needless to say, while running under the watchful eye of Matsuhisa, the sushi at Nobu Fifty Seven is completely unique. Rich flavours, precise preparation and creative presentation make this sushi some of the best you are ever likely to taste."
"The sushi was made with the freshest fish I have ever had."
"The sushi was fantastic, and everyone else at the table enjoyed their meals as well. I would highly recommend Nobu Fifty Seven to any sushi lovers traveling to New York City."
"The extensive menu here offers something for every appetite, but it’s Nobu’s fish-focused sushi selection, which features Japanese sea urchin, unagi, abalone, and more, that will have you—and just about every “someone” in town—coming back for more."
"My favorite main courses are, for sushi lovers - the specialty rolls and sushi."