Muscat du Ventoux

Muscat du Ventoux is a table grape of the Muscat de Hambourg variety with an intense and delicate muscat scent. The grapes are large and have a strong deep blue, almost black color without any irregularities on the skin. They are grown in the Vaucluse region in France and have been since the turn of the century, and the region's favorable climate and geological position provide the delicate flavors to the grapes.

All the grapes are hand-picked to ensure the best possible quality control. They are naturally sweet and juicy, rich in iron, magnesium and calcium and usually eaten at the end of the meal as a dessert or made into fine wines.