Sassy Hong Kong

"The Best Dim Sum In Hong Kong: Mott 32 - South Australian Lobster Har Gow is just one of our picks from the decadent dim sum menu."

Celia Hu

"This play on the classic shrimp dumpling (or har gow) used the more decadent lobster instead, and its texture was crunchy and sweet, a perfect contrast to the briny savouriness of the preserved ham."

Ale Wilkinson

"The South Australian lobster har gao with Yunnan ham was another fun take on the traditional version, the ham bringing its unique rich and savoury flavour to this luxury dumpling."

Jamie Chua

"This Har Gow dumpling has got Bird’s Nest inside and topped with fish eggs, very fancy hmmmm…"

SilverKris

"Best places for luxury dim sum in Hong Kong: Mott 32 - The South Australian scallop, shrimp and beetroot dumpling is a little pink parcel with a twisted garlic chive on top – surely the darling of the dim sum world."

La Vie Zine

"Order: The South Australian lobster har gow with yunnan ham."

Tane Residence

"South Australian Lobster Har Gow is one of our picks from the decadent Dim Sum list."