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Masakichi

Meguro, Tokyo, Japan

4.0
150
5 Chome-2-8 Megurohoncho, Meguro City, Tokyo 152-0002, Japan +81 3 3792 5216

Serving

Chicken Dish

Yakitori

Recommended by Yuichiro Nagai and 1 other food critic.
Chicken Dish

Torisashi

Recommended by Favy Japan and 1 other food critic.
Chicken Dish

Tebasaki yakitori

Recommended by Zach Patton and 1 other food critic.
Offal Dish

Kimo yakitori

Recommended by Zach Patton
Offal Dish

Seseri yakitori

Recommended by Zach Patton

Recommendations

"Masakichi is located in Meguro, a 5 minute walk from Musashi-Koyama Station on the Meguro line. This place serves excellent yakitori. Are you game enough to try the chicken sashimi? Not only this place said to be one of the best yakitori restaurants in Tokyo, it's affordable for a Michelin-recognised restaurant!"
"Masakichi is proof that all Yakitori is not the same. The experience here is above the level found at most of these kinds of establishments – not only thanks to the simple but delicious skewers of meat, but to the wonderful ambience, the vibe and the dedication Masakichi gives to his culinary magic. Chicken wing is simple, but so delicious."
"Masakichi is proof that all Yakitori is not the same. The experience here is above the level found at most of these kinds of establishments – not only thanks to the simple but delicious skewers of meat, but to the wonderful ambience, the vibe and the dedication Masakichi gives to his culinary magic."
"A great Yakitori restaurant, very affordable and yet superb quality. Listed in the Bib Gourmand of the Michelin Guide. Felt this place is definitely worth it."
"The rest of the meal was a parade of classic yakitori skewers, including chicken livers. Some of the skewers were spiked with spicy wasabi; others came with a dusting of togarashi or other Japanese spice blends. The whole meal was cooked and presented with such care and precision and perfection, it was all just fantastic."
"The rest of the meal was a parade of classic yakitori skewers, including chicken wings. Some of the skewers were spiked with spicy wasabi; others came with a dusting of togarashi or other Japanese spice blends. The whole meal was cooked and presented with such care and precision and perfection, it was all just fantastic."
"The rest of the meal was a parade of classic yakitori skewers, including chicken necks. Some of the skewers were spiked with spicy wasabi; others came with a dusting of togarashi or other Japanese spice blends. The whole meal was cooked and presented with such care and precision and perfection, it was all just fantastic."
"I started with a daily special: sashimi chicken avocado wasabi, it was excellent. I can tell they are using high quality chicken in the dishes."

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