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Soda Bread
Damper
at Marksie's Stockman's Camp Tucker
Katherine, Australia
Recommended by Monica Tan and 1 other food critic.
Recommendations
"A delicious hot-from-the-camp-oven damper with roasted wattle seed."
"Be sure to leave room for the damper, which is cooked with roasted wattleseed to give it a slightly nutty taste."