Food Network

"Of course the burgers at Maple & Motor are the best: that's all they serve."

Zagat

"It’s all about the burgers at this counter-serve joint in a renovated gas station in Love Field."

Amy McCarthy

"Jack Perkins’ establishment has long been one of Dallas’ favorite burgers, landing on nearly every burger enthusiast’s best-of list and even earning recognition from flame-shirted Food Network personality Guy Fieri. Top yours off with freshly-grilled jalapenos for a transcendent burger experience."

CultureMap

"The patties consist of a 70-30 ratio of ground chuck to brisket, which translates to fatty and flavorful meat that melts into the buttered, griddled bun."

Nick Badovinus

"Jack Perkins’ joint is a treasure. The burgers are standard Texas-style and juicy as a Parker County peach! Get it with double meat, jalapeños, bacon, fries, and a Coors draft."

Janice Provost

"One part great burger, one part Jack Perkins—just two reasons to go to Maple & Motor. This place is a favorite among chefs who want a juicy burger made the way they want it."

Omar Flores

"This is the most consistently delicious burger in town."

Caodan Tran

"The burger and cheeseburger only come in one size, but have a few customizable options. Choose from grilled onions, grilled jalapenos, fresh jalapenos, or chili to decorate your medium-cooked patty. Maple and Motor’s burger is simple, but far from ordinary."

Men's Health

"Burgers come “pink” or “not pink.” We recommend pink. And don’t let the snarky menu fool you—this place takes their burgers seriously."

Ewan MacDonald

"Is it worth the drive, the line, the rules? Yes, yes, and yes. Maple & Motor is worth everything. Here you'll find super-fine burgers, served fresh, fast, and at a decent price."