Jennifer Greenberg

"Put together an attractive beachfront location, fresh seafood prepared with a distinctly Mediterranean flavor, friendly but very efficient waiters and you have the winning combination that has made Manta Ray one of the most popular restaurants in Tel Aviv. Enjoy leisurely breakfasts. You won’t regret it."

Erin Zimmer

"Breakfast in Israel is the best, and if you really want the full experience—a spread of salads, shakshouka, fish, breads—and a view overlooking the Tel Aviv beach to boot, then get yourself to Manta Ray."

Angelica Malin

"For breakfast with a view, try Manta Ray. The view here is sensational – as are the breakfast dishes – think full Israeli breakfasts of eggs, Labneh, fresh salad and orange juice, all washed down with a sunrise."

Debra Kamin

"The classic Israeli breakfast — two eggs any style, breads, salad and dips — holds semireligious importance in Tel Aviv. Start your Saturday with a spread of morning appetizers at the seafront institution Manta Ray."

Maria Kurganova

"What I love about breakfast in Manta Ray is the great set of salads and spreads - typical thing for Israel, but the choice and quality are outstanding here."

Janna Gur

"One of the first restaurants to open its doors to the morning crowd, Manta Ray still serves one of the most in demand Tel Avivian breakfasts. Grab a table on the beachside terrace and laze the morning away."

Time Out Israel

"Eat an Israeli breakfast: Start your Tel Aviv day at Manta Ray, a stone’s throw from the sea. Locals visit for the stellar house-made meze—mosaics of Israeli salads plus fresh seafood."

Dial a Flight

"This cheerful restaurant serves a brilliant beachside breakfast."

Raphaëlle Choël

"Breakfast worthy of the Israeli gastronomic richness: cheese burekas and olives accompanied by a poached egg and a raised tomato salad, crispy bagel with cereals, salmon, fresh cheese and sour onions."

Secret Tel Aviv

"Small salads and spreads featuring fresh Middle Eastern ingredients served with Balkan bread and olive oil have developed something of a cult following among locals."