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Mâncare de praz
Mâncare de praz is a traditional leek stew. It usually consists of chopped leeks and olives cooked with tomato sauce with onions until the leeks are tender. The stew is typically seasoned with lemon juice and garnished with chopped parsley or dill.
A simple meatless dish, this leek stew is usually accompanied by crusty bread on the side.
