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Snack
Salt and Pepper Calamari
at Little Beach Boathouse
Nelson Bay, Australia
Recommended by Maria Schindlecker and 2 other food critics.
littlebeachboathouse.com.au
Recommendations
"The squid was perfectly seasoned, and I loved the addition of paprika over it too. The squid was smooth, beautifully cooked and it honestly just melted in the mouth. There was some pickled cabbage too on the side, which offered a tasty and tart addition to the creamy squid."
"Salt-and-pepper calamari is perfectly bitey."
"The Fried Squid with wadashi seasoning, citrus pickled cucumber, roast capsicum aioli is tasty. Being up in the bay their seafood is fresh and the squid bursts with flavour in your mouth."