"In a friendly atmosphere, Le Potager du Père Thierry offers traditional French cuisine that lives up to its name: authentic, simple and fresh. Perched on the top of Montmartre hill, you will be tempted by the speciality that has made this place so popular with local residents: the crème brulée dessert."
"Tucked away in Montmartre, Le Potager du Père Thierry serves an excellent, classic version of the dessert – rich, smooth and flambéed to perfection. The top has a satisfying crunch that gives way to thick, vanilla custard with a pleasing sweetness that elegantly rounds off any meal."
"The best place to eat Crème Brulee in France: Le Potager du Pere Thierry, Montmartre."
"The French, the English and the Catalans all claim creative rights to the crème brûlée recipe, but, given crème brûlée’s inclusion on practically every menu in the country, the French case seems pretty strong. For a traditional, sure-fire pudding experience, try Le Potager du Père Thierry in Montmartre."
"Tucked just off the bustling main streets in Amélie’s home neighbourhood of Montmarte is the cosy Le Potager du Père Thierry—a small gem of an eatery with a sublime crème brûlée."
"For a superior rendition of the simple classic in Paris, stop by Le Potager du Père Thierry. Tucked between Place des Abbesses and Sacré Coeur, this little resto does the caramelized custard dessert justice."