Lappi
Lappi is a semi-soft Finnish cheese named after the province of its origin – Lapland. This rindless cheese is made from partially skimmed cow’s milk. It has a smooth, creamy, and firm texture with numerous small holes dispersed throughout its body.
Lappi has a mild, sweet flavor and melts easily. It's recommended to use it in fondues and pair it with a glass of dessert wine on the side.
Pairing tips
Soave
Soave is an Italian wine that comes from the namesake wine region, which is located east of Verona. It is predominately made with Garganega grapes, and occasionally ... Read more
Pinot Gris d'Alsace
Pinot Gris, also known as Pinot Grigio and Grauburgunder, is a white grape variety whose origins are believed to be in Burgundy, but the grape has shown amazing ... Read more
Riesling
Riesling most likely hails from the Rhine region of Germany, but it has shown great success in other European wine regions, primary Austria and Alsace, as well ... Read more
