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Snack
Lángos
at Lángos Land
Budapest, Hungary
Recommended by Stephanie Parker and 9 other food critics.
A.Pi
Recommendations
"They don't do sweet langos, but Amanda convinced the guy to make us a Nutella langos. I'm so glad he did - it was delicious!"
"Freshly fried, topped with sour cream, garlic and cheese, langos are deliciously untidy doughnuts."
"Langoș Land promises the best Lángos in town, and the possibilities seem endless: with fresh garlic and olive oil, with garlic and bacon, with grated cheese, sheep or cow cheese, with salmon or sweet combinations (honey, sweetness, nuts)."
"Freshly fried, hot as burning stone, topped with garlic, and handful of grated cheese. I said that I would have a bite, just to try it. I had at least eight, it was that good."
"The Lángos is crisp on the outside, soft inside and can be rather crumbly. It comes slathered with various toppings, typically sour cream, cheese and garlic butter. We loved ours filled with potato and cabbage."
"The best Lángos in Budapest: Lángos Land - Don't miss the impeccable products of Lángos Land. Lángos are not too greasy or too dry, the service is always quick and nice. Keep it up!"
"Where to eat Langos in Budapest: Lángos Land - You can eat very good Langos here."
"Come here for a mind-blowing Lángos at Lángos Land."
"The langos are finest here. The recipe is secret. Their langos are large, not pale, they have material in the middle and they are crispy."
"Best Places to Eat and Drink in Budapest: Lángos Land - One of the most popular spots is Lángos Land. They have their dough recipe down to perfection and offer choices for toppings in addition to the traditional cheese and sour cream."