"Do not miss the “genovesi”, delicious sweets by Maria Grammatico."
"If you go to Erice, you have to try freshly baked genovesi from Maria Grammatico's famous pastry shop."
"We were lucky enough to taste Maria's freshly baked genovesi... you can't imagine the goodness!"
"They are made of 2 disks of pastry, filled with lemony custard and then covered in icing sugar. Heavenly! The best place to eat these is in Pasticceria Maria Grammatico in Erice whose owner learnt how to make these from the nuns themselves."
"It is a humble pasticceria, as far as Italian pasticceria’s go, but their genovesi were truly amazing."
"All the inhabitants of the area must take a walk to drink a cup of Vin Brulè and enjoy the classic Genovese ericina: sweet of fragrant pastry stuffed with warm lemon pastry cream. And you have to eat it at Maria Grammatico’s Pastry! Maximum authority of this receipt!"
"It is a mouth watering sweet: a bundle of pastry filled with cream, a sprinkling of powdered sugar and you are in the Heaven."
"The Genovesi are absolutely to die for, filled with ricotta (like so many other delicious Sicilian goodies). Do not leave Erice without trying one."
"It's impossible to go to Erice without trying genovesi from La Pasticceria Maria Grammatico."