Banjaluka.net

"The main ingredients are beef and sheep meat, and indeed the best ćevap in our city is in the "Kod Muje". Soaked and not over roasted, prepared on a charcoal grill, with a reddish onion and a soft bun, which must necessarily apsorb the taste, just suits to everyone."

Mondo

"Mujo's ćevapi are brand of which the people of Banja Luka are very much proud of. In the last half of the century few people came to Banja Luka without trying Mujo's ćevapi. And whoever tries them - surely returns for more."

Too Loud

"I found comfort at Kod Muje, a legendary Banja Luka ćevap house. The grease from the bun and the ćevapi leaked down the beard like music from high-end speakers. The bonus for the whole story was given by kajmak, which is obviously from another planet."

Foodyas

"Mujin ćevap is a guarantee of quality and tradition lasting for 92 years, based on the original recipe of the best Banja Luka master grill. The rich history of the oldest chefs in Europe, customs and originality, and many years of family experience, are embedded in the unique recipe of this meal. Whoever did not try Mujin Ćevap was not in Banja Luka."

Aleksandar Grubeša

"Banja Luka is proud of its authentic ćevapi, and by far the most famous is ćevap house Kod Muje."

Elvir Padalović

"Every more serious illness in a childhood is accompanied by a lack of appetite. However, as a child, even when sick, I used to eat ćevapi all the time. After a doctor's examination, I knew where I was going. Right to Mujo's ćevap."