Kibbeh yaqin, also known as pumpkin kibbeh, is a celebrated vegetarian dish in Syrian cuisine, particularly favored during the fasting season. This dish features a squash-based bulgur shell encasing a savory filling of spinach, chickpeas, and aromatic spices.
The inclusion of pomegranate molasses adds a subtle sweetness and tang, enhancing the overall flavor profile. The kibbeh is meticulously shaped into oval forms with pointed ends, then deep-fried until golden brown, resulting in a crispy exterior that contrasts beautifully with the flavorful, moist filling.