Michelin Guide

"This long-standing boiled rice and fish spot is near Bangkok's biggest fish market, and that's where the owner sources ingredients. The distinguishing element is the broth, made mainly from pork and fish bones."

Rima Reyka

"The shop was selling rice soup with fish and/or seafood of your choice. It tasted delicious."

Patt Wattanasupt

"This place has been serving good quality seafood of generous portions for a good three generations – and the menu is surprisingly simple. Choose your seafood and pick a style of preparation: Rice Soup, Spicy Salad, or Clear Soup. The soup here is to die for."