Zagat

"The frill-free, market-like digs sport a handful of tables (inside and out) where tourists and lunch-crowd locals dive into lobster rolls and other New England classics."

Lonely Planet

"For a superlative lobster roll close to downtown, look no further than this harborside seafood shack near the bridge to the Seaport district. Outdoor tables make it a perfect low-key lunch stop as you make your way between museums on a sunny afternoon."

Laura Siciliano-Rosen

"While Boston does not have its very own version, as the big cosmopolitan city, it offers delicious takes on both: James Hook & Co., owned by the same lobstering family since 1925; inside its little retail store on the waterfront, classic lobster rolls—bit of mayo and celery, hot dog bun."

Alyssa Stevens

"Where To Find The Best Lobster Rolls in Boston: James Hook & Co. has been a family-run mainstay in Boston’s Seaport District. I usually get the large lobster roll paired with coleslaw and a bag of chips. The roll at James Hook is simply prepared with mayo and served cold. If you’re looking for an easy, no frills place to enjoy a fresh lobster roll, this is your spot!"

Jessica Wan Bielawski

"James Hook & Co is known for serving one of the best lobster rolls in town and I’m happy to report that this completely lived up to expectations. It was a killer lobster roll and the best part about it was the price."

Boston Magazine

"Best of Boston 2015 Best Lobster Roll: James Hook & Co. - There’s only one decision you need to make at this waterfront institution: regular roll or large? After that, pull up a chair and tuck into the sturdy bun overflowing with fresh lobster, heavy on the tail meat and tossed with just enough mayo."

Scott Kearnan

"The 9 Best Lobster Rolls in Boston: James Hook & Co - We'll sate our hunger with its simple but spectacular lobster roll, laden with chunks of meat and tossed in mayo. No bells and whistles; no complaints."

Erik Christensen

"A sunny stroll along the waterfront should always include a stop at James Hook for their award­-winning lobster roll. Always. It’s a basic set-up (light mayo, celery, toasted roll), but one that allows the straight-from­-the-ocean lobster meat to take center stage. And it’s a showstopper."

Daniel Gritzer

"The Best Lobster Rolls in Boston: James Hook & Co - This thing is so simple in its construction, with gorgeous chunks of mostly claw meat dressed in mayo with very little else, that it's an excellent entry point for anyone who wants to understand the fundamentals of a good, basic lobster roll."

Samantha Bansil

"America's 30 Best Lobster Rolls: James Hook and Company was founded by the Hook family in 1925. It's still a family-run business to this day, and they make some of the best lobster rolls New England has to offer. They're fresh, generous, and drizzled with hot, buttery goodness — basically, as Bostonians would say, they're wicked good."