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There's a rich, lightly toasty edge to this vibrant version, with hints of roasted hazelnut and panettone, plus flavors of honeyed apricot, dried white blossoms, briny oyster shell and anise. Reveals a streak of salinity that lingers on the finish.
About Jacques Selosse
Jacques Selosse is a Champagne producer and grower based in the Avize region of Champagne. The house has been rated as one of Champagne’s top five producers by Andrew Jefford in The New France.
Best Jacques Selosse products
Where to taste and buy?
Restaurant Where You Can Try
Hôtel Restaurant Les Avisés
59, rue de Cramant, Avize, Grand Est, France
Directions
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