Stefania Pianigiani

"You can find a good peposo in Florence at I’Brindellone, in piazza Piattellina 10/11 r."

Laura Masi

"True queen of this place is bistecca alla fiorentina. Seven centimeters high, cooked to perfection, so soft that it melts in your mouth. I admit that I have never eaten one as good as the one from l'Brindellone."

Nathan Aguilera

"And then, the main dish arrived. Bistecca alla Fiorentina, or Tuscan rare steak. I’m not sure if this photo accurately depicts how huge this steak is. It fed 6 of us. I was truly in my happy place."

Elisabetta Pacifici

"The meat is soft, succulent and with a light layer of fat which makes it irresistible."

Brenda Ton

"The steak was simply seasoned, perfectly grilled to medium rare, plenty of blood drippings to sop up with bread. It's simply a very satisfying steak."

Raffaello Baldini

"I’Brindellone is the place I go to for an excellent bistecca alla fiorentina."

Visitare Firenze

"Succulent and abundant bistecca alla fiorentina."

Kelsey Gibson

"If you are looking for the classic Florentine bistecca, this is the place to go!"

Nardia Plumridge

"Best restaurant or place for bistecca fiorentina in Florence? I’Brindellone in San Frediano, full of locals and very informal."

Elena Milanova

"The place for peposo is I’Brindellone."