Hidden Falls

Hidden Falls is an American brie-style cheese hailing from Minnesota, where it's produced by Shepherd's Way Farms. The cheese is made from a combination of pasteurized cow's and sheep's milk. Underneath its delicate bloomy rind, the texture is creamy, springy, and buttery.

The aromas are milky, clean, woody, and mushroomy, while the flavors are creamy, floral, and citrusy, with a mushroomy and earthy finish. It's recommended to serve Hidden Falls on a cheeseboard or eat it with bagels and crackers. Pairing recommendations include sparkling wines or the crisp and acidic Chenin Blanc.