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Hawkhead Whisky Smoked Chilli Salt is a unique seasoning product created by Hawkhead Whisky Smoked. This spice blend combines sea salt with a rich smoky flavor infused by whisky barrel oak wood chips and a spicy kick from chili peppers. It is designed to elevate the taste of various dishes, from grilled meats to roasted vegetables and even cocktails.
The product is known for its high-quality ingredients and the distinctive smoky aroma it imparts.
About Hawkhead Whisky Smoked
Hawkhead Whisky Smoked produces a variety of smoked salts using whisky barrels. Their products are often used to enhance the flavor of meats, fish, and vegetables. The smoking process typically involves aging the salts in barrels that previously held whisky, which imparts a distinctive flavor profile.
