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Güntensperger Käse

Trüffelperle

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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World Cheese Awards - Gold

2022

Trüffelperle is a luxurious and unique cheese produced by Güntensperger Käse in Switzerland, known for combining the rich, creamy qualities of Swiss cheese with the distinct, earthy flavor of truffles. This cheese is a true indulgence for those who enjoy gourmet products and bold, complex flavors.


Trüffelperle is a semi-soft cheese that is infused with truffles, which gives it an intense and aromatic flavor profile. The earthy, musky notes of truffles complement the mild, creamy cheese base, creating a harmonious balance between richness and the distinctive taste of the truffles.


The texture of the cheese is smooth and silky, making it perfect for spreading on bread or enjoying on its own. The truffle infusion adds a refined and sophisticated touch, turning Trüffelperle into a special treat for cheese enthusiasts. It offers a luxurious, slightly pungent aroma that lingers, making it a memorable addition to any cheese platter.

About Güntensperger Käse

Güntensperger Käse is a family-owned Swiss cheese producer with over 130 years of tradition, located in the Bütschwil, Switzerland. Known for its dedication to quality, the company blends time-honored recipes with innovative methods. They offer a wide range of award-winning cheeses, produced from the finest milk sourced from local small farms.


Their commitment to animal welfare and sustainable practices ensures top-quality products. Güntensperger Käse’s selection includes both classic and modern creations, with products available worldwide and in their factory store. Their expertise in the craft is reflected in the consistently high standards of their cheeses, backed by modern aging techniques and regular quality control.

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Güntensperger Käse Factory

Hofstrasse 9, Bütschwil, St. Gallen, Switzerland

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Güntensperger Käse Cheese Shop

Lerchenfeld 16, Lütisburg, St. Gallen, Switzerland

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