Shop, tastings:
Via Maria Vittoria, 27 C, 10123 Torino TO, ItalyBuy online directly from the producer:
www.guidocastagna.it/shop/Experimental phase: initial rating derived from official awards and critic reviews
International Chocolate Awards - Silver
2017
International Chocolate Awards - Gold
2024, 2023, 2022, 2020, 2019, 2018, 2014, 2013, 2012
Tavoletta D'Oro
2021, 2018, 2017, 2016
+55 Crema di Nocciola from Guido Castagna is a premium Italian hazelnut spread, renowned for its rich flavor and high-quality ingredients. It contains 55% Piemonte IGP hazelnuts, which are considered some of the best in the world due to their intense flavor.
Unlike many commercial spreads, +55 Crema di Nocciola is free from palm oil, focusing instead on natural and sustainable components. This spread is characterized by its smooth texture and a deep, roasted nuttiness, enhanced by the use of raw cane sugar and cocoa butter.
Guido Castagna is a renowned chocolatier from Turin, Italy, known for his expertise in creating high-quality gianduia chocolates. His chocolate shop, founded in 2002, has quickly become one of the most esteemed in Turin due to its focus on natural ingredients and artisanal methods.
Castagna's signature product, the Giuinott, is celebrated for its blend of cocoa and hazelnuts, earning multiple awards at international competitions. His shop also offers a variety of other chocolate products, including truffles and spreadable gianduia.
Flagship Shop
Via Caduti sul Lavoro, 2, 10094 Giaveno TO, Italy