Nurul Amarlina

"The omelette’s absence makes up with its heavenly shrimp-based broth, a right balance of sourness and saltiness."

Toh Mei Chern

"Besides the nice combination of rice vermicelli, bena sprouts and a few meat pieces, the highlight of the whole bowl is definitely the giant seafood neatly placed on top of the soup."

My Life My Fun

"The prawns are really big and fresh, and this version of Sarawak laksa is different from a few I've tried in Kuching. We like it!"

Yong Xiang Teoh

"I was impressed once the laksa was served to me, the big prawns definitely scored in my heart."