"Pastry: Beautifully soft but never soggy, with the trademark peepholes in the top, which dried gravy and filling gently oozes out of. Despite this flexible exterior, they can usually be easily eaten by hand without the contents slopping out. Presentation: An orgasmic smell and a volcanically hot foil tray. Package: Rammed full of mashed potato and mince, which attacks me head on as I bite into it.
Palate: An explosion in the mouth of peppery meat and potato mush which never disappoints. You just ... Read more