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Condimento al peperoncino made by Frantoio Giovanni Batta is a high-quality chili pepper condiment produced in Italy. This product combines the rich, robust flavors of premium olive oil with the vibrant heat of chili peppers. The result is a versatile seasoning that can enhance the taste of various dishes, adding a pleasant spiciness and depth.
The Frantoio Giovanni Batta brand is known for its commitment to traditional methods and quality ingredients in their olive oil production.
About Frantoio Giovanni Batta
Frantoio Giovanni Batta is an olive oil producer based in Perugia, Italy. This family-run business is known for producing high-quality extra virgin olive oil. The company participates in various competitions and has received awards for its products.
Their olive oils are made using traditional methods passed down through generations.
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