Mettwurst from Fleischerei Hollmann is a type of traditional German sausage known for its rich flavor and distinctive texture. It is made from finely minced pork, seasoned with various spices, and often smoked or air-dried. Fleischerei Hollmann produces their Mettwurst in-house using traditional methods, ensuring high quality and authenticity.
The shop also offers a variety of Mettwurst creations, including variations like wild salami and Bentheimer Mettwurst. These sausages are a popular choice for those who enjoy savory, spiced, and flavorful meats, often enjoyed with bread or as part of a charcuterie platter.
About Fleischerei Hollmann
Fleischerei Hollmann is a traditional German butcher shop that specializes in high-quality meats and meat products. With a strong focus on local sourcing, Fleischerei Hollmann is known for offering fresh, hand-crafted sausages, fresh cuts of meat, and other specialties.
The butcher shop offers a wide range of products, including traditional German sausages, like bratwurst and other regional favorites, along with fresh beef, pork, and poultry. Fleischerei Hollmann places a strong emphasis on craftsmanship, following long-standing recipes and methods to create their signature products.
In addition to fresh meats and sausages, Fleischerei Hollmann often incorporates sustainable and ethical practices in its operations, supporting local farmers and producers. Their personalized approach to customer service, with advice on cooking and meat selection, ensures a positive shopping experience.
Where to taste and buy?
Shop
Fleischerei Hollmann Shop
Bahnhofstraße 25, Scheeßel, Lower Saxony, Northern Germany, Germany
Shop
Fleischerei Hollmann Store
Große Str. 5, Rotenburg, Lower Saxony, Northern Germany, Germany
