Factory Tour:
107 S. Main Street, Box 257, Accident, Maryland, USABuy online directly from the producer:
www.fireflyfarms.com/shop/Experimental phase: initial rating derived from official awards and critic reviews
American Cheese Society Judging & Competition Awards - 1st Place
2014, 2012
Cabra La Mancha is a cheese produced by FireFly Farms, a creamery based in Maryland. This cheese is made from goat's milk and is known for its smooth texture and rich, tangy flavor. The cheese is aged to develop a creamy consistency and a complex taste profile.
FireFly Farms, located in Maryland, specializes in producing artisanal cheeses. Established in 2002, it is committed to sustainable farming practices. Their products, such as their notable goat cheeses, are crafted using milk sourced from local family farms.