Kevin Gould

"So fresh and light and splendidly spiced that they spoilt me for the oily, mucky pucks usually offered in the west. Felfela's falafel were enough to make me consider a new life as a vegan."

Sally Elbassir

"Want some traditional falafel? Felfela is your best bet."

Alison Cornford-Matheson

"Almost the size of a hamburger patty, the falafels are soft and moist inside, with a perfectly crispy crust."

Malini Sood Horiuchi

"My favorite dish there was their taamiya (the local version of falafel) which was just outstanding."

Zoe Jick

"They were bigger and crunchier and green inside. I loved them."

Kathleen Barber

"One of my strongest memories of my 2007 visit to Cairo is eating ta’amiya sandwiches from Felfela day after day after day. The sandwiches are really tasty and so, so cheap."