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Fabrica De Chocolate Momotombo

Nueva Segovia 90% Dark Chocolate - Nicaragua

Experimental phase: initial rating derived from official awards and critic reviews

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Academy of Chocolate - Bronze

2023

Nueva Segovia 90% Dark Chocolate - Nicaragua is a product made by Fabrica de Chocolate Momotombo. This premium dark chocolate is crafted from high-quality cacao beans sourced from the Nueva Segovia region of Nicaragua. Known for its rich and intense flavor profile, the chocolate offers a deep, nuanced taste experience with notes of dried fruit and a hint of floral undertones.


This product reflects Fabrica de Chocolate Momotombo's dedication to utilizing locally sourced ingredients and traditional chocolate-making techniques to produce exceptional quality chocolate.

About Fabrica De Chocolate Momotombo

Fabrica de Chocolate Momotombo, located in Managua, Nicaragua, is a chocolate producer that uses locally sourced cacao to create its products. The company is named after a famous Nicaraguan volcano, emphasizing its strong local identity. Fabrica de Chocolate Momotombo practices a bean-to-bar process, handling all stages of chocolate making from cacao bean roasting to the final product, ensuring control over quality and flavor.