Wisconsin Brick made by Ellsworth Cooperative Creamery is a type of cheese known for its distinct, robust flavor and creamy texture. Typically, brick cheese is semi-soft when young and becomes firmer with age, developing a slightly sweet and tangy taste.

Ellsworth Cooperative Creamery, located in the heart of Wisconsin, is renowned for using high-quality milk sourced from local dairy farms. This ensures the cheese has a consistent, high-quality standard. The aging process for their Wisconsin Brick cheese allows it to mature and develop a flavor profile that is both unique and sought after by cheese enthusiasts.